Chill the glass with ice, set aside.
Combine the clarified cocktail and Fee Foam to a shaker. Dry shake, then wet shake. Empty the ice from the glass and double-strain the cocktail into the glass. Add the blackberry shrub, Whiskey Barrel-Aged Bitters and the tuile crisp for garnish. Enjoy!
Recipe Notes:
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With 160 years of expertise, Fee Brothers is creating a legacy of flavor to embolden your mixology journey with endless possibilities. We love to see how you elevate your drinks, experiment fearlessly, and craft unique libations that redefine the art of bartending.
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The rich, robust flavor of blackstrap molasses
with bold notes of nutmeg and coffee.
We’ve combined this deep molasses flavor with warm,
aromatic nutmeg and the rich, roasted essence of
coffee to create unique Bitters that add depth and
complexity to any drink.
