Chill the glass with ice, set aside.
Combine the clarified cocktail and Fee Foam to a shaker. Dry shake, then wet shake. Empty the ice from the glass and double-strain the cocktail into the glass. Add the blackberry shrub, Whiskey Barrel-Aged Bitters and the tuile crisp for garnish. Enjoy!
Recipe Notes:
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Our Toasted Almond Bitters bring a distinctive essence that elevates every sip with warmth and complexity.
Ideal for tropical cocktails, these Bitters infuse an extra layer of flavor that compliments the bright, fruity notes of tiki drinks, rum based concoctions, and refreshing citrus blends.
